Services and products
Insight from the data you have, and the data you could have
Every engagement starts with a question about your operation. These are the three ways we help answer it.
Service 01
Data consultancy
You already collect a lot of data: milk or weight records, feed intake, health events, sensor logs, yield maps. We take what you have and find out what it is telling you.
What you get
- Behavioural insights, such as activity, feeding and resting patterns
- Production insights, such as growth, yield and output per animal or area
- Efficiency insights, such as feed conversion, labour and resource use
- Clear reports with recommendations, not just charts
How it works
You share your records with us securely. We clean and combine them, analyse them, and walk you through what we found.
Discuss your projectService 02
Machine vision consultancy
Cameras and sensors can measure things that are hard to record by hand. We help you work out what is worth measuring, which hardware fits your site, and how to turn the footage into useful numbers.
What you get
- Feasibility assessment for your animals, crops and buildings
- Camera, sensor and connectivity recommendations
- Custom data gathering and analysis pipelines, designed and built with you
- Hand-over and support for systems you own and run
How it works
We start with a site visit or call, agree what success looks like, then advise, or design and build the solution together.
Discuss your projectProduct
Agrioptic vision systems
Our in-house solution, end to end. We supply supported cameras and sensors for your site, the data is uploaded to our servers and analysed there, and you see the results in your own client portal.
What you get
- Supported cameras and sensors, installed and configured for your site
- Automatic upload and analysis on Agrioptic servers
- Animal, pen and field-level metrics, updated continuously
- Secure access through portal.agrioptic.com
How it works
We install, monitor and maintain the system. You log in to the portal to see what is happening and how it is changing.